Honey Latte – Natural Sweetness, Smooth Finish
The honey latte replaces sugar with natural honey, creating a smoother, more rounded sweetness that pairs beautifully with milk.
Ingredients
- 1 shot espresso
- 1 cup steamed milk
- 1–2 teaspoons natural honey
How to Make It
- Brew a fresh shot of espresso.
- Stir honey into the hot espresso until fully dissolved.
- Add steamed milk and gently mix.
Honey enhances coffee without overpowering it, making this latte comforting, slightly floral, and perfect for everyday drinking.
